Sweet Success' Sweet Life: 2020

Thursday, February 6, 2020

March 2020 Classes

Join the madness of March with our classes each weekend of the month. Check out the class details below.

1. Perfect Cheesecake
- Date: March 1, 2020 (Sunday)
- Time: 9AM - 4PM
- Instructor: Dante Abalos
- In this hands on class, you will learn to make:
* Japanese Cotton Cheesecake
* Strawberry Cheesecake
* No-Bake Blueberry Cheesecake
* No-Bake Layered Chocolate Cheesecake with Chocnut Fita Crust
- Course fee: Php 3,500 inclusive of apron, lunch, ingredients, handouts and certificate

2. Ensaymada Delight
- Date: March 7, 2020 (Saturday)
- Time: 9AM - 4PM
- Instructor: Abner Gosiaco
- In this hands on class, you will learn to make:
* Classic Ensaymada
* Ube Ensaymada
* Ham & Salted Egg Ensaymada
* Green Tea Ensaymada with Red Beans
- Course fee: Php 3,450 inclusive of apron, lunch, ingredients, handouts and certificate

3. Favorite International Dishes
- Date: March 8, 2020 (Sunday)
- Time: 9AM - 3PM
- Instructor: Eunice Weeguanco of The Hearty Onion
- In this hands on class, you will learn to make:
* Light Sweet & Sour Pork (China)
* Easy Beef Shawarma Rice Topping (Lebanon)
* Miso-Ginger Roasted Salmon with Soba Noodles (Japan)
* Cali Chicken Club Wrap (USA)
- Course fee: Php 3,500 inclusive of apron, lunch, ingredients, handouts and certificate

4. Coffee Shop Cakes 1 - NEW!
- Date: March 14, 2020 (Saturday)
- Time: 9AM - 3PM
- Instructor: Chef Ted Fung Chua of Chuables Bakeshop
- In this hands on class, you will learn to make:
* Tres Leches Cake
* Caramel Cake
* Banana Cream Cheese Loaf
* Crumb Cake
- Course fee: Php 3,350 inclusive of apron, lunch, ingredients, handouts and certificate

5. Sausage Making Class
- Date: March 15, 2020 (Sunday)
- Time: 9AM - 4PM
- Instructor: Bunny So Hicks
- In this hands on class, you will learn to make:
* Pork and Sage Sausage
* Beef Sausage
* Chicken Sausage
* Kielbasa
- Course fee: Php 3,000 inclusive of apron, lunch, ingredients, handouts and certificate

6. Doughnut Making Class
- Date: March 21, 2020 (Saturday)
- Time: 9AM - 3PM
- Instructor: Dante Abalos
- In this hands on class, you will learn to make:
Glazed Doughnuts
* Plain Glaze
* Strawberry with Sprinkles
* Chocolate Glaze
* Sugar Raised
Filled Doughnuts
* Strawberry Filled
* Chocolate Cream
* Green Tea
- Course fee: Php 3,500 inclusive of apron, lunch, ingredients, handouts and certificate

7. Binondo Favorites Cooking Class
- Date: March 22, 2020 (Sunday)
- Time: 9AM - 4PM
- Instructor: Zeny Tong
- In this hands on class, you will learn to make:
* Fresh Chinese Lumpia
* Hong Ma
* Cua Pao
* Maki Soup
- Course fee: Php 3,500 inclusive of apron, lunch, ingredients, handouts and certificate

8. Basic Bread Making Class 1
- Date: March 28, 2020 (Saturday)
- Time: 9AM - 4PM
- Instructor: Abner Gosiaco
- In this hands on class, you will learn to make:
* Pandesal
* Dinner Roll
* Foccacia
* Pig in a Blanket
- Course fee: Php 3,350 inclusive of apron, lunch, ingredients, handouts and certificate

Sweet Success is open Mondays to Saturdays from 9AM to 6PM. You may reach us at +63-2 8244.8790 or +63-2 8244.8795, or email us at sweet_success888@yahoo.com for inquiries. Please visit Sweet Succ ess Official Website or Sweet Success Fan page for more information on our baking, cooking and cake decorating classes.

baking classes, baking school, culinary school, baking lessons, short baking courses in Manila

Thursday, January 16, 2020

February 2020 Classes

As we are getting ready for Chinese New Year and the Love Month, we are excited to share February's line up of classes in our kitchen. Our newest class - Essential Oils 101 - is a first! It is one of the additions to a healthy and better living.

1. Basic Bread Making Class 2
- Date: February 1, 2020 (Saturday)
- Time: 9AM - 4PM
- Instructor: Abner Gosiaco

- In this hands on class, you will learn to make:
* Spanish Bread
* Tasty Loaf Bread
* Pan de Coco
* Hamburger Buns

- Course fee: Php 3,350 inclusive of apron, lunch, ingredients, handouts and certificate

2. The Art of Cake Baking: A Beginner's Class
- Date: February 2, 2020 (Sunday)
- Time: 9AM - 4PM
- Instructor: Chef Ted Fung Chua of Chuables Bakeshop

- In this hands on class, you will learn to bake:
* Red Velvet Cake with Cream Cheese Frosting
* Moist Chocolate Cake
* Lemon Lime Butter Cake with Lemon Glaze
* Pineapple Upside-Down Cake

- Course fee: Php 3,350 inclusive of apron, lunch, ingredients, handouts and certificate

3. Cupcake Baking Class 2
- Date: February 8, 2020 (Saturday)
- Time: 9AM - 4PM
- Instructor: Zeny Tong

- In this hands on class, you will learn to bake:
* Mocha Cupcakes and Coffee Buttercream
* Vanilla Cupcakes and Vanilla Buttercream
* Red Velvet and Cream Cheese Frosting
* Salted Caramel Cupcakes

- Course fee: Php 3,350 inclusive of apron, lunch, ingredients, handouts and certificate

4. Artisan Pizza Making Class
- Date: February 9, 2020 (Sunday)
- Time: 9AM - 3PM
- Instructor: Dante Abalos

- In this hands on class, you will learn:
* Thick and thin crust pizza
* Proper technique without using a mixer and with or without a rolling pin

- Recipes:

* Trio Formaggi Pizza

* Thin Crust Pizza Bianca with Mushrooms

* Neopolitan Pizza

* Gourmet Vegetarian Pizza

- Course fee: Php 3,350 inclusive of apron, lunch, ingredients, handouts and certificate

5. Macarons Class
- Date: February 15, 2020 (Saturday)
- Time: 9AM - 3PM
- Instructor: Dante Abalos

- In this hands on class, you will learn:
* French and Italian methods of making macarons
* Strawberry Macarons
* Mango Macarons
* Chocolate Macarons

* Coffee Macarons

- Course fee: Php 3,350 inclusive of apron, lunch, ingredients, handouts and certificate

6. Low Carb Cooking Class - NEW!
- Date: February 16, 2020 (Sunday)
- Time: 9AM - 3PM
- Instructor: Eunice Weeguanco of Hearty Onion

- In this hands on class, you will learn to make:
* Cauliflower Risotto with Italian Meatballs
* Roasted Mediterranean Chicken with Creamy Polenta
* Low Carb Shepherd's Pie

* Seafood Jambalaya
* Low Carb Banana Loaf

- Course fee: Php 3,600 inclusive of apron, lunch, ingredients, handouts and certificate

7. Buttercream Flower Piping Cake Decorating Class - NEW!
- Date: February 22, 2020 (Saturday)
- Time: 9AM - 5PM
- Instructor: Cai Gutierrez-Ladion of Caicakes

- In this hands on class, you will learn:
* pipe roses, ranunculus, lisianthus, single hydrangeas, lamb's ear and fillers
* Caicakes' Korean and Swiss buttercream
* Intensive coloring technique
* how to properly execute a wreath arrangement

- Course fee: Php 3,500 inclusive of 6"x4" cake, apron, lunch, snack, ingredients, handouts and certificate

8. Essential Oils 101 Class - NEW!
- Date: February 29, 2020 (Saturday)
- Time: 9AM - 12PM
- Instructor: Bunny So-Hicks

- In this hands on class, you will create blend for:
* restful sleep
* soothing headache

* peace and calm

- You will learn:

* Essential Oils Basic

* Carrier Oils

* Mixing Guide

* Proper Dilution

* Safety Guideline

- Course fee: Php 2,000 inclusive of apron, lunch, ingredients, handouts and certificate

Sweet Success is open Mondays to Saturdays from 9AM to 6PM. You may reach us at +63-2 8244.8790 or +63-2 8244.8795, or email us at sweet_success888@yahoo.com for inquiries. Please visit Sweet Succ ess Official Website or Sweet Success Fan page for more information on our baking, cooking and cake decorating classes.

baking classes, baking school, culinary school, baking lessons, short baking courses in Manila

Thursday, January 2, 2020

Hello 2020!

Thank you, 2019! You have brought us great experiences. For our clients and students, we appreciate your support throughout the year!

New year, new beginnings. We’re baking up something new and we can’t wait to share it with you!