Join us for this month's classes! A mix of old and new, take your pick and learn something cool.
1. Perfect Cheesecake
- Date: June 8, 2019 (Saturday)
- Time: 9AM - 4PM
- Instructor: Dante Abalos
- In this hands on class, you will learn to make:
* Japanese cotton cheesecake
* strawberry cheesecake
* no-bake blueberry cheesecake
* no-bake layered chocolate cheesecake with Chocnut Fita crust
- Course fee: Php 3,500 inclusive of apron, handout, lunch, ingredients and certificate
2. Basic Fondant Cake Decorating Class - Rose
- Date: June 9, 2019 (Sunday)
- Time: 9AM - 6PM
- In this hands on class, you will learn:
* how to make marshmallow fondant and flower gumpaste
* coloring techniques
* how to cover dummy cake
* how to make edible rose
* how to make fondant decors
- Course fee: Php 4,000 inclusive of 6"x4" cake, apron, handout, lunch, snack, ingredients and certificate
3. Ensaymada Delight
- Date: June 15, 2019 (Saturday)
- Time: 9AM - 4PM
- Instructor: Abner Gosiaco
- In this hands on class, you will learn to make:
* classic ensaymada
* ube ensaymada
* ham & salted egg ensaymada
* green tea ensaymada with red beans
- Course fee: Php 3,400 inclusive of apron, handout, lunch, ingredients and certificate
4. Buttercream Flower Piping 5 - NEW!
- Date: June 22, 2019 (Saturday)
- Time: 9AM - 5PM
- Instructor: Cai Gutierrez-Ladion
- In this hands on class, you will learn:
* pipe ranunculus, dahlia, carnation, closed peony, baby breath, buds and leaves
* Caicakes Korean and Swiss buttercream
* intensive coloring technique
* how to properly execute a bouquet arrangement
- Course fee: Php 3,500 inclusive of 6"x4" cake, apron, handout, lunch, ingredients and certificate
5. Homemade Chinese Dimsum Class
- Date: June 23, 2019 (Sunday)
- Time: 9AM - 3PM
- In this hands on class, you will learn to cook:
* siomai
* wonton
* lumpiang Shanghai
* shrimp balls
* steam ribs with taosi
- Course fee: Php 3,500 inclusive of apron, handout, lunch, ingredients and certificate
6. Doughnut Making Class - NEW!
- Date: June 29, 2019 (Saturday)
- Time: 9AM - 3PM
- Instructor: Dante Abalos
- In this hands on class, you will learn to make:
* Glazed Doughnuts
- plain glaze
- strawberry glaze with sprinkles
- chocolate glaze
- sugar raised
* Filled Doughnuts
- strawberry filled
- chocolate cream
- green tea
- Course fee: Php 3,500 inclusive of apron, handout, lunch, ingredients and certificate
7. Favorite International Dishes
- Date: June 30, 2019 (Sunday)
- Time: 9AM - 3PM
- Instructor: Eunice Weeguanco of Hearty Onion
- In this hands on class, you will learn to make:
* light sweet & sour pork (China)
* easy beef shawarma rice topping (Lebanon)
* miso-ginger roasted salmon with soba noodles (Japan)
* California chicken club wrap (USA)
- Course fee: Php 3,500 inclusive of apron, handout, lunch, ingredients and certificate
Sweet Success is open Mondays to Saturdays from 9AM to 6PM. You may reach us at +63-2 244.8790 or +63-2 244.8795, or email us at sweet_success888@yahoo.com for inquiries or orders. Please visit Sweet Success Official Website or Sweet Success Fan page for more information on our products.
