Sweet Success brings you something savory this month with Sausage Making Class. Also in October's line up are baking delicious Cookies & Dessert Bars and Low Carb Cooking. Check out the class details below.
- Date: October 5, 2019 (Saturday)
- Time: 9AM - 4PM
- Instructor: Abner Gosiaco
- In this hands on class, you will learn to make:
* pan de sal
* dinner roll
* focaccia
* pig in a blanket
- Course fee: Php 3,350 inclusive of apron, lunch, ingredients, handouts and certificate
2. Cupcake Baking Class 1
- Date: October 6, 2019 (Sunday)
- Time: 9AM - 4PM
- Date: October 6, 2019 (Sunday)
- Time: 9AM - 4PM
- Instructor: Zeny Tong
- In this hands on class, you will learn how to bake:
* mocha cupcakes and coffee buttercream
* vanilla cupcakes and vanilla buttercream
* red velvet cupcakes and cream cheese frosting
* salted caramel cupcakes
- Course fee: Php3,350 inclusive of handout, apron, lunch, ingredients & certificate
- In this hands on class, you will learn how to bake:
* mocha cupcakes and coffee buttercream
* vanilla cupcakes and vanilla buttercream
* red velvet cupcakes and cream cheese frosting
* salted caramel cupcakes
- Course fee: Php3,350 inclusive of handout, apron, lunch, ingredients & certificate
3. Buttercream Flower Piping - NEW!
- Date: October 12, 2019 (Saturday)
- Time: 9AM - 5PM
- Instructor: Cai Gutierrez-Ladion
- In this hands on class, you will learn:
* pipe ranunculus, dahlia, carnation, closed peony, baby breath, buds and leaves
* Caicakes Korean and Swiss buttercream
* intensive coloring technique
* how to properly execute a bouquet arrangement
- Course fee: Php 3,500 inclusive of 6"x4" cake, apron, handout, lunch, ingredients and certificate
- Date: October 12, 2019 (Saturday)
- Time: 9AM - 5PM
- Instructor: Cai Gutierrez-Ladion
- In this hands on class, you will learn:
* pipe ranunculus, dahlia, carnation, closed peony, baby breath, buds and leaves
* Caicakes Korean and Swiss buttercream
* intensive coloring technique
* how to properly execute a bouquet arrangement
- Course fee: Php 3,500 inclusive of 6"x4" cake, apron, handout, lunch, ingredients and certificate
4. Cookie & Dessert Bars - NEW!
6. Everyday Cakes
- Date: October 20, 2019 (Sunday)
- Time: 9AM - 4PM
- Date: October 13, 2019 (Sunday)
- Time: 9AM - 4PM
- Time: 9AM - 4PM
- Instructor: Dante Abalos
- In this hands on class, you will learn how to make:
* dark chocolate & walnut praline cookies
* chewy s'mores bars
* mango meringue bars
* dulce crunch inipit
- In this hands on class, you will learn how to make:
* dark chocolate & walnut praline cookies
* chewy s'mores bars
* mango meringue bars
* dulce crunch inipit
* green tea revel bars
- Course fee: Php3,400 inclusive of handout, apron, lunch, ingredients & certificate
- Course fee: Php3,400 inclusive of handout, apron, lunch, ingredients & certificate
5. Sausage Making Class - NEW!
- Date: October 19, 2019 (Saturday)
- Time: 9AM - 3PM
- Time: 9AM - 3PM
- Instructor: Bunny So Hicks
- In this hands on class, you will learn how to make:
* pork and sage sausage
* beef sausage
* chicken sausage
* kielbasa
- Course fee: Php3,000 inclusive of handout, apron, lunch, ingredients & certificate
- In this hands on class, you will learn how to make:
* pork and sage sausage
* beef sausage
* chicken sausage
* kielbasa
- Course fee: Php3,000 inclusive of handout, apron, lunch, ingredients & certificate
6. Everyday Cakes
- Date: October 20, 2019 (Sunday)
- Time: 9AM - 4PM
- Instructor: Zeny Tong
- In this hands on class, you will learn to bake:
* leche flan cake
* mocha chiffon cake
* chocolate marble cake
* pandan cake
- Course fee: Php 3,350 inclusive of apron, handout, lunch, ingredients and certificate
7. Low Carb Cooking Class - NEW!
- Date: October 26, 2019 (Saturday)
- Time: 9AM - 3PM
- Instructor: Noreen Rose Gonzaga of Frank & Noreen's Low Carb Cafe
- In this hands on class, you will learn to make:
* Indian butter chicken (murgh makhani)
* low carb tortilla wrap
* low carb parmesan biscuit
* low carb carrot cake
- Course fee: Php 3,500 inclusive of apron, handout, lunch, ingredients and certificate
8. Macarons Class
- Date: October 27, 2019 (Sunday)
- In this hands on class, you will learn to bake:
* leche flan cake
* mocha chiffon cake
* chocolate marble cake
* pandan cake
- Course fee: Php 3,350 inclusive of apron, handout, lunch, ingredients and certificate
7. Low Carb Cooking Class - NEW!
- Date: October 26, 2019 (Saturday)
- Time: 9AM - 3PM
- Instructor: Noreen Rose Gonzaga of Frank & Noreen's Low Carb Cafe
- In this hands on class, you will learn to make:
* Indian butter chicken (murgh makhani)
* low carb tortilla wrap
* low carb parmesan biscuit
* low carb carrot cake
- Course fee: Php 3,500 inclusive of apron, handout, lunch, ingredients and certificate
8. Macarons Class
- Date: October 27, 2019 (Sunday)
- Time: 9AM - 3PM
- Instructor: Chef Dante Abalos
- In this hands on class, you will learn:
* French and Italian method of making macarons
* strawberry macarons
* mango macarons
* chocolate macarons
* coffee macarons
- Course fee: Php3,350 inclusive of handout, apron, lunch, ingredients & certificate
- Instructor: Chef Dante Abalos
- In this hands on class, you will learn:
* French and Italian method of making macarons
* strawberry macarons
* mango macarons
* chocolate macarons
* coffee macarons
- Course fee: Php3,350 inclusive of handout, apron, lunch, ingredients & certificate
Sweet Success is open Mondays to Saturdays from 9AM to 6PM. You may reach us at +63-2 244.8790 or +63-2 244.8795, or email us at sweet_success888@yahoo.com for inquiries. Please visit Sweet Success Official Website or Sweet Success Fan page for more information on our baking, cooking and cake decorating classes.
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